Brick Yard Bar & Grill

Came in on a Saturday night from a coworker’s recommendation, and will 100% be back. The hostess was welcoming and kind, and customers all gave off a content and comfortable vibe. You HAVE to try any one of their burgers, we got the curd burger and the queso burger. Holy smokes. Amazing. The fries were also super crispy and everything tasted fresh and amazing. Very kind staff and amazing service. I can’t wait to try their other menu items.

Got to the Brickyard around noon on a Saturday afternoon. Place was generally busy yet a number of tables remained open. They also had their outside patio available for seating. Started things off with their bacon, cheese and sour cream tater kegs. Basically they're an oversized tater tot with good flavor. Had probably 10 of them and could only eat half due to the main course coming eventually and had to pace myself. Ordered the Andouille pasta which was good. Many pieces of sausage with an ample supply of peppers and penne made it a good lunch. For my side went with the house side salad. Salad was very fresh and contained a large helping of cucumbers, cherry tomatoes and croutons. Only thing that could change is sauce for the pasta was, in my estimation, a bit watery and should be a little more thicker. Service was very good as my waitress basically came at the time needed and wasn't overbearing. Got two boxes for any leftovers and brought my take home order of bacon cheeseburger wrap. Large parking lot adjacent for easy access. Front door large enough for wheelchair access. Good lunch at Brickyard and hope to come back at a later date to try their broasted chicken which I had in the past year and was delicious!

Beer cheese soup and beef tips are good, love the seasoning on the beef. Onion rings also delicious. Friendly service, good atmosphere.

This place was renovated and is pretty cool inside! Tried the wings (recommend the dry rub over the sauce for SURE if you like Garlic Parm) which were solid with the dry rub, and the salads are BIG, filling, and delicious! I asked for a very weak drink with my dinner and received a strong one instead which I left untouched but was still charged for, is what it is. Service was a little slow given the fact the place was not busy, but friendly enough. Will be back to try more food!

Stopped in for lunch on a Monday. Not too busy. Good food. Good service. Good chicken and onion rings. Burger is tasty and the tots.

Bar and grill favored by the locals by the busyness and the flow of the Saturday evening crowd. Long wrap around bar dominated one end and a more open seating on the other. First, was the white cheddar cheese curds and a side of marinara sauce. A good portion of milder flavor white cheddar, deep fried to a soft, chewy texture. Our main course was the Coconut Chicken Fingers that came with a vegetable medley, a bread stick, choice of soup or salad and a number of potato options. We ordered the garlic mashed potatoes. Standard salad with the usual iceberg lettuce, fresh tomato, cucumbers, croutons, onions and cheese. A good size, soft and warm breadstick and a small scoop of carrots, cauliflower and broccoli. The garlic mashed potatoes didn’t have much flavor but seemed to go fine with the chicken strips that were breaded in a sweet coconut concoction and deep fried. Good texture and flavor that went well with the side of zesty orange sauce. Service was friendly and acceptable for the busyness.

I love Chester he's my favorite bartender. I continue to go there because of him. He's always been super awesome to me and he's not hard on the eyes. And his sexy mustache is where it's at! Thank you Chester for just being yourself, when they hired you they hired an asset for the business. See you soon.

The boasted chicken was some of the best I've had not mention beer battered sunfish was just as good. Wouldn't hesitate to stop in there again.